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This moist cake is layered with light and airy butterscotch mousse and smothered with a homemade luscious butterscotch sauce.
The finishing touch of the butterscotch bits, add the extra nuttiness and crunch to this classic.
A striking and stunning cake not just visually, but also in taste, our Red Velvet is quite the crowd favourite!
This has a soft velvet like texture and is generously smothered with a buttery cream cheese frosting.
A rich sponge cake layered with chocolate ganache, studded with caramelized crunchy nuts and drizzled with honey, this exotic cake makes for a luxurious experience!
Glistening slices of sweet and sticky caramelised pineapple and cherries sitting happily on top of a fluffy vanilla cake. A perfect celebratory cake when you don’t want to indulge in frosted cakes!
Chef’s Tip: This cake begs to be served warm with or without a dollop of vanilla ice cream!
This fusion dessert boasts of a cardamom and saffron flavored cake, infused with rasmalai,and dressed up with pistachios, dried rose petals and saffron.
It combines the best of both worlds making it an ultimate festive dessert to treat your sweet tooth!
Layers of chocolate sponge with swirls of decadent chocolate ganache. This cake will transport you to ‘Chocolate Heaven!’
This heavenly delicious treat will hit every chocoholics sweet spot!
A vanilla sponge cake with light vanilla swirls and an overload of juicy pineapple chunks, this cake is a tropical delight!
Dive in the delicious taste of this amazing and classic pineapple cake and make every celebration worth celebrating.
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